Fresh turkey meat (15%), fresh chicken meat (13%), raw quail meat (4%), fresh free-range eggs (4%), raw whole rockfish (4%), raw whole herring (4%), fresh turkey liver (4%), fresh chicken liver (4%), fresh turkey heart (4%), fresh chicken heart (4%), dehydrated turkey meat (4%), dehydrated chicken meat (4%), dehydrated herring (4%), dehydrated chicken liver (4%), dehydrated egg (4%), whole red lentils, whole pinto beans, whole green lentils, chicken fat (3%), whole white beans, whole chickpeas, lentil fiber, whole peas, turkey cartilage (0. 5%), chicken cartilage (0. 5%), pollock oil (0. 5%), freeze-dried chicken liver (0. 5%), New Zealand green mussels, fresh whole butternut squash, fresh whole pumpkin, salt, fresh apples, fresh carrots, fresh pears, fresh zucchini, chicory root, fresh beet greens, fresh kale, fresh spinach, fresh whole cranberries, fresh whole blueberries, fresh whole cranberries, fresh whole Saskatoon berries, burdock root, lavender, marshmallow root, milk thistle, rose hips, turmeric root. Additives (per kilo): technological additives: with natural antioxidants. Nutritional additives: zinc (amino acid zinc chelate hydrate): 120 mg, vitamin B1: 20 mg, vitamin B5: 10 mg, vitamin E: 90 IU, copper (ii) amino acid chelate hydrate, copper: 11 mg, zootechnical additives: fermentation product of Enterococcus faecium ncimb10415: 600x10^6 CFU.
ANALYTICAL COMPONENTS
Protein 39% Fat content 18% Crude fiber 4% Inorganic matter 9% Calcium 1.2% Phosphorus 0.9% Omega-6 FA 2.8% Omega-3 FA 0.5% DHA 0.2% EPA 0.2 % Glucosamine 800 mg/kg Chondroitin 700 mg/kg
Metabolizable energy is 3900 kcal/kg (468 kcal per 250ml/120g cup) with 40% protein, 18% carbohydrate and 42% fat.
